Blog Archives
Swiss Cheese and Grape Salsa
Looks pretty good! See http://www.snackpicks.com/en_US/recipes/details/swiss-cheese-and-grape-salsa.html. 2 cups finely shredded Swiss cheese 2 cups chopped green seedless grapes 1/2 cup chopped pecans, toasted* 3 tablespoons honey mustard salad dressing 2 tablespoons chopped fresh tarragon or basil Mix together and serve on crackers.
Cocktail Meatballs
2 12 oz jars Heinz chili sauce 32 oz grape jelly 1 bag meatballs ( 80 – 96, plain or italian) Combine sauce and jelly. Add to meatballs in crockpot. Cook until hot.