Brown Sugar Syrup

Posted January 13, 2017 by Brenda. Filed under

  • 1 cup light brown sugar
  • 1 cup white sugar
  • 1/4 c light corn syrup
  • 2 cups water
  • 3 T unsalted butter
  1. In medium saucepan bring sugars, water and corn syrup to a boil.
  2. Reduce heat and simmer vigorously for 10-15 minutes.
  3. Stir in butter.
  4. Will thicken slightly as it cools.

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